Choose real dishes for your outlet, optionally enter your proposed selling rates, then download a CSV planning sheet. This free browser utility does not upload or import items into your Free Restaurant Billing account.
How to use the menu sheet
- Select the outlet type and menu sections that match your kitchen.
- Uncheck dishes you do not serve; check the dietary classifications against your recipes.
- Enter your own proposed rates (optional). Blank means you have not chosen a selling rate.
- Export the CSV for internal review, then create or edit your catalogue items in the application using its normal item workflow.
Continue with our restaurant menu planning guide or explore café billing and pizza shop billing.